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Fun Wedding Cakes 5 Trends For 2010
Planning a wedding can be a stressful time for a bride and groom. Imagine having to organize everything from the church and reception, photographers and videographers, caterers and clothing - in fact you can probably imagine all too well
Apart from all, the wedding cake is one of the main points of the event. This is because the cutting and feeding of the cake the bride and groom is their first meal together as a couple. Since it is developed at one time or another during the case of marriage, couples are likely to want their cake to be just perfect.
In order for couples to choose what style of cake is an elegant and fits them, here are five great new trends in wedding cakes to choose from.
Pastel black WhiteThis style became popular in 2009 and is expected to continue in this way in the coming years. This style is inspired by fashion, with its penchant for monochrome black Spanish lace current. You can have your wedding cake designed in the classic color scheme with white fondant icing and details in black or dark brown. This design works well if the design is coordinated with the wedding dress or bridesmaids forms or square gowns.Hexagonal
A typical tour or heart shaped wedding cakes have become too ordinary for many couples. Therefore, a cubic or hexagonal layered cakes plans, has recently become a new trend. These sweets can also double angular wonderful as centerpieces during the reception, especially when sports programming geometric accents.
Blue is the color
Color: blue wedding cakes have also become a late popular with couples about to be married. Shades of blue, sometimes green, thick, like aquamarine or turquoise, the appearance of couples who want a colorful cake. This trend include a tropical theme wedding cake works fine, especially if you use the sky blue, aquamarine and turquoise as the base colors of frosting the cake. Decorate the cake white, silver, purple or light gray accents enliven your whole cake designer.
Think Pink
The color pink is estimated to be still in use in 2010, the theme wedding. So it is natural to use a pink wedding cake, in coordination with dresses the bridesmaids' wedding dress and accents. Make that the pink background color of the frosting and cake decorating embellishments is a white, silver or pink flowers. But if it's too pink to your liking, try the white accents ice the cake base, and pink, like fresh roses.
Square Cupcakes
The use of a tower of cupcakes instead of a traditional wedding cake was also a big trend in 2009. It has become fashionable to use cookies, which conveniently eliminates the need for a cake cutter trained and appointed. This way, customers benefit every examination of a person of their own, with ease. Because it is practical, beautiful and cheap, it is expected that this trend will continue throughout the year, but with a twist: 2010 is often small square cakes are actually mini-cakes, while reflecting the most popular colors of the Year and drawings.


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